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Aquaculture, Poverty Impacts and Livelihoods

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dc.contributor.author Edwards, Peter en_US
dc.date.accessioned 2009-07-31T15:07:54Z
dc.date.available 2009-07-31T15:07:54Z
dc.date.issued 2000 en_US
dc.date.submitted 2009-01-06 en_US
dc.date.submitted 2009-01-06 en_US
dc.identifier.uri https://hdl.handle.net/10535/3704
dc.description.abstract "Aquaculture is often viewed narrowly as intensive culture of salmon and shrimp to provide high value products for luxury markets and is often associated with environmental degradation. The promotion of aquaculture for rural development has had a poor record in many developing countries, especially in Africa. This paper shows that aquaculture does contribute to the livelihoods of the poor, particularly in areas of Asia where it is traditional practice, although a number of constraints prevent its expansion. Recent adoption of new technology suggests that, with adequate support, aquaculture could also contribute significantly to rural development in countries where it is neither a traditional nor widespread practice." en_US
dc.relation.ispartofseries Natural Resource Perspectives, no. 56 en_US
dc.subject aquaculture en_US
dc.subject poverty en_US
dc.subject rural development en_US
dc.title Aquaculture, Poverty Impacts and Livelihoods en_US
dc.type Working Paper en_US
dc.type.published published en_US
dc.publisher.workingpaperseries Overseas Development Institute, London en_US
dc.coverage.region Middle East & South Asia en_US
dc.coverage.region East Asia en_US
dc.subject.sector Social Organization en_US
dc.subject.sector Fisheries en_US
dc.identifier.citationjournal Overseas Development Institute, London. (Natural Resource Perspectives) en_US
dc.identifier.citationnumber 56 en_US
dc.identifier.citationmonth June en_US


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