Oyster Seed Hatcheries on the U.S. West Coast: An Overview

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dc.contributor.authorClark, Jerry E.
dc.contributor.authorLangmo, Donald
dc.coverage.countryUnited Statesen_US
dc.coverage.regionNorth Americaen_US
dc.date.accessioned2011-02-11T19:50:39Z
dc.date.available2011-02-11T19:50:39Z
dc.date.issued1979en_US
dc.description.abstract"Oyster production in the United States has been diminishing for nearly 80 years. Natural disasters (including disease and predation), pollution, siltation, and land reclamation projects have all contributed to the decline. Present U.S. production is not even equal to what once came from the Chesapeake Bay alone."en_US
dc.identifier.citationjournalMarine Fisheries Reviewen_US
dc.identifier.citationmonthDecemberen_US
dc.identifier.citationpages10-16en_US
dc.identifier.urihttps://hdl.handle.net/10535/7049
dc.languageEnglishen_US
dc.subjectoystersen_US
dc.subjectwater pollutionen_US
dc.subjectland tenure and useen_US
dc.subject.sectorFisheriesen_US
dc.titleOyster Seed Hatcheries on the U.S. West Coast: An Overviewen_US
dc.typeJournal Articleen_US
dc.type.methodologyCase Studyen_US
dc.type.publishedpublisheden_US

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