Traditional Resource Rights and Indigenous People in the Andes

dc.contributor.authorArgumedo, Alejandro
dc.contributor.authorPimbert, Michel
dc.coverage.countryPeruen_US
dc.coverage.regionSouth Americaen_US
dc.date.accessioned2010-08-23T19:17:38Z
dc.date.available2010-08-23T19:17:38Z
dc.date.issued2005en_US
dc.description.abstract"Text and pictures are combined to highlight action research with indigenous communities on sustaining local food systems, diverse ecologies, rights, livelihoods and culture to in the Peruvian Andes. Facilitated by ANDES (Quechua–Aymara Association for Nature Conservation and Sustainable Development) and IIED, this participatory action research is actively developing an integrated model to protect traditional knowledge systems based on the conservation and sustainable use of the ecosystems in which indigenous peoples knowledge and innovations thrive. The model builds on the Andean concept of ‘working landscapes’ and integrates indigenous people’s own concepts of rights over their knowledge and resources."en_US
dc.identifier.urihttps://hdl.handle.net/10535/6151
dc.languageEnglishen_US
dc.publisher.workingpaperseriesInternational Institute for Environment and Development (IIED), Londonen_US
dc.subjectcultureen_US
dc.subjecttraditional knowledgeen_US
dc.subjectsustainabilityen_US
dc.subjectindigenous institutionsen_US
dc.subjectresource managementen_US
dc.subjectfood supplyen_US
dc.subject.sectorSocial Organizationen_US
dc.titleTraditional Resource Rights and Indigenous People in the Andesen_US
dc.typeWorking Paperen_US
dc.type.methodologyCase Studyen_US

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