Compensating Pastoralists for Conserving Animal Genetic Resources: The Case of Borana Cattle in Ethiopia
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Date
2004
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Abstract
"The Borana cattle in northern Kenya and southern Ethiopia have unique traits that make them suitable for the harsh environment in the lowlands and have ever been part of the pastoralists identity. Almost all the traditional and cultural rites of the pastoralists in these areas revolve around the Borana cattle, which are also the main source of their income. However, genetic erosion of this cattle breed has been occurring at unabated rate due to lack of incentives for conservation and driving factors such as population pressure, ecological changes, natural catastrophes and adverse economic conditions. This depletion contributes immense threats to the livelihoods of the local pastoral communities. Thus conservation efforts of these important animal genetic resources (AnGRs) by governments and other stakeholders would ensure not only the well-being of the pastoralists but also prevent losses in genetic materials for future use. At the moment, there are no compensatory mechanisms targeting pastoralists although exports of Borana cattle genetic materials to developed countries such as USA and Australia has been growing. There is also no documentary evidence that pastoralists do share benefits from such exports. Thus, this paper addresses the following questions: what kinds of pastoralists, due to their involvement in conservation, deserve compensation and how much should be the level of compensation? The empirical data analysed in this paper was collected from Borana pastoralists in Ethiopia. The magnitude of compensation payments is derived from the costs that pastoralists incur for maintaining only Borana cattle in their herds. These costs include costs for not keeping other breeds which are probably more economically attractive (opportunity costs), as well as transaction costs. Finally, several policy implications for community-based conservation of Borana cattle are derived."
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Keywords
IASC, genetic resources, cattle, conservation