Organic Cotton: A New Development Path for African Smallholders?

dc.contributor.authorFerrigno, Simon
dc.contributor.authorRatter, Saro G.
dc.contributor.authorTon, Peter
dc.contributor.authorSimplice Vodouhê, Davo
dc.contributor.authorWilliamson, Stephanie
dc.contributor.authorWilson, John
dc.coverage.regionAfricaen_US
dc.date.accessioned2010-08-25T14:31:40Z
dc.date.available2010-08-25T14:31:40Z
dc.date.issued2005en_US
dc.description.abstract"Drawing on case studies from Benin, Senegal, Uganda, Tanzania and Zimbabwe, this paper argues that organic cotton has much to offer smallholder farmers in sub-Saharan Africa. Experience shows that it is technically feasible, reduces health problems, maintains soil fertility and food security and often supports higher incomes than conventional cotton. All case study projects show positive impacts and empowered, more sustainable communities. Although conventional cotton production has contributed to economies in sub-Saharan Africa, it is not cost-free. Involvement in conventional cotton depends on expensive and toxic synthetic inputs (fertilisers and pesticides) to the detriment of ecosystem and human health, undermines food security and exposes producer countries and farmers to the fluctuations of world market prices."en_US
dc.identifier.urihttps://hdl.handle.net/10535/6191
dc.languageEnglishen_US
dc.publisher.workingpaperseriesInternational Institute for Environment and Development (IIED), Londonen_US
dc.relation.ispartofseriesGatekeeper Series, no. 120en_US
dc.subjectcottonen_US
dc.subjectsoilen_US
dc.subjectfood supplyen_US
dc.subjectsustainabilityen_US
dc.subject.sectorAgricultureen_US
dc.titleOrganic Cotton: A New Development Path for African Smallholders?en_US
dc.typeWorking Paperen_US
dc.type.methodologyCase Studyen_US

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