'More Eyes Watching' Community-based Management of the Arapaima (Arapaima gigas) in Central Guyana

dc.contributor.authorFernandes, Damianen_US
dc.coverage.countryGuyanaen_US
dc.coverage.regionSouth Americaen_US
dc.date.accessioned2009-07-31T14:31:43Z
dc.date.available2009-07-31T14:31:43Z
dc.date.issued2006en_US
dc.date.submitted2007-06-18en_US
dc.date.submitted2007-06-18en_US
dc.description.abstract"The Makushi of Guyana's North Rupununi Region maintain strong cultural, economic and subsistence relationships with their resource base. Recent threats to these resources have led to self-organisation and the creation of multi-level partnerships, and a series of community-based projects. This paper discusses lessons learned in one such project, the conservation of the Arapaima (Arapiama gigas) fishery, by examining traditional Makushi management and current community-based efforts. The Arapaima is the subject of many beliefs and taboos in traditional Makushi culture, and still features prominently in local folklore, although taboos have broken down. Guyanese law forbids harvesting of the species, but is rarely enforced. Years of overharvest driven by outside groups led to the virtual commercial collapse of the Arapaima fishery. In response, local communities partnered with national NGOs to develop a conservation strategy for the species. This relationship led to exchanges between fishermen and scientists from Brazil and Guyana, and the development of a management plan based on local knowledge. Current management efforts include a community imposed harvesting ban, the formation of fishermen groups at village and regional levels, a local monitoring program, and community education and awareness campaigns. Since the project began, Arapaima populations have increased threefold, even though the formal approval of the management plan has stalled largely due to lack of commitment at senior levels. Planned harvesting has therefore yet to occur, and no direct income has been generated by the initiative. Community responses suggest that reduced harvest intensity is related primarily to changed attitudes and self- monitoring at the community level. The education and awareness campaign appears to have influenced social norms, resulting in informal social pressure that has been more effective in enforcing the ban than formal mechanisms. The case shows the importance of developing multilevel partnerships, understanding local culture, and targeting informal social mechanisms with a history of success. This is critical when formal institutions are inappropriate or slow to develop."en_US
dc.identifier.citationconfdatesJune 19-23, 2006en_US
dc.identifier.citationconferenceSurvival of the Commons: Mounting Challenges and New Realities, the Eleventh Conference of the International Association for the Study of Common Propertyen_US
dc.identifier.citationconflocBali, Indonesiaen_US
dc.identifier.citationmonthJuneen_US
dc.identifier.urihttps://hdl.handle.net/10535/711
dc.subjectIASCen_US
dc.subjectfisheriesen_US
dc.subjectCBRMen_US
dc.subjecttraditional knowledgeen_US
dc.subjectconservationen_US
dc.subjectNGOsen_US
dc.subjectmonitoring and sanctioningen_US
dc.subject.sectorFisheriesen_US
dc.submitter.emailelsa_jin@yahoo.comen_US
dc.title'More Eyes Watching' Community-based Management of the Arapaima (Arapaima gigas) in Central Guyanaen_US
dc.typeConference Paperen_US

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