Lobstering and Common Pool Resource Management in Maine

dc.contributor.authorCoombs, Monique
dc.coverage.countryUnited Statesen_US
dc.coverage.regionNorth Americaen_US
dc.date.accessioned2011-09-14T18:34:31Z
dc.date.available2011-09-14T18:34:31Z
dc.date.issued2011en_US
dc.description.abstract"Maine is the top lobster-producing state in the United States. Its lobstering industry brings almost $300 million into the state each year. Record-breaking numbers over the past couple of years are indicative of its sustainable lobster fishing practices. The industry -- comprised of 5,400 small businesses (lobstermen and their boats are considered small businesses) and creating over 35,000 jobs on the working waterfront, from bait dealers to truck drivers - is one of the best examples of how Elinor Ostrom's collective action theories work in practice. The way the industry operates is a study in the way people with a common interest and the government work together to protect a resource through creating boundaries, working together to provide leadership and creating incentives that reward the practitioners with a bounty that defines and sustains a community. First, I describe how lobstering in Maine works and what it means to the people there. Second, in the following section I show how Elinor Ostrom's work can be used to understand the industry's very complex grassroots structure."en_US
dc.identifier.citationjournalGrassroots Economic Organizing (GEO) Newsletteren_US
dc.identifier.citationnumber9en_US
dc.identifier.citationvolume2en_US
dc.identifier.urihttps://hdl.handle.net/10535/7528
dc.languageEnglishen_US
dc.subjectfisheriesen_US
dc.subjectlobsteren_US
dc.subjectcommon pool resourcesen_US
dc.subjectresource managementen_US
dc.subject.sectorFisheriesen_US
dc.titleLobstering and Common Pool Resource Management in Maineen_US
dc.typeJournal Articleen_US
dc.type.methodologyCase Studyen_US
dc.type.publishedpublisheden_US

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