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Bluff Oyster Fishery: Management in Review

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dc.contributor.author Knight, Peter en_US
dc.date.accessioned 2009-07-31T15:08:16Z
dc.date.available 2009-07-31T15:08:16Z
dc.date.issued 2003 en_US
dc.date.submitted 2004-08-03 en_US
dc.date.submitted 2004-08-03 en_US
dc.identifier.uri https://hdl.handle.net/10535/3734
dc.description.abstract From the introduction: "The newspaper reports on the fine quality of this year's oysters fall a little flat; at over a dollar apiece I've stopped buying them. I've another interest in the Bluff oyster now. This paper is the result of research during the summer of 2002-2003 into the way the Bluff oyster fishery has historically been managed. My interest is in both the environmental struggle to conserve the resource, and the cultural struggle on the part of the fishermen to preserve a way of life, and a body of knowledge. The sight of the oyster boat Monica hauled out the water at Bluff and parked outside Bluff's Maritime Museum sustains my interest. As I go aboard I sense the beam of the ship, the wide decks with room to move. I imagine the short and sturdy spars shuddering at the clang of a dredge being shipped, the crash of the oysters on the bench, the motion of the boat, the men working at sea. And, on the side of Bluff Hill the houses of the fishermen overlook the harbour as they have done for generations. There is in Bluff a combination of economy, culture and place that ought to be as productive for my research as the Foveaux Strait was for the oyster fishery." en_US
dc.language English en_US
dc.subject fisheries en_US
dc.subject oysters en_US
dc.subject marine resources en_US
dc.subject conservation en_US
dc.title Bluff Oyster Fishery: Management in Review en_US
dc.type Working Paper en_US
dc.coverage.region Pacific and Australia en_US
dc.coverage.country New Zealand en_US
dc.subject.sector Fisheries en_US
dc.submitter.email lwisen@indiana.edu en_US


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