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Oyster Seed Hatcheries on the U.S. West Coast: An Overview

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dc.contributor.author Clark, Jerry E.
dc.contributor.author Langmo, Donald
dc.date.accessioned 2011-02-11T19:50:39Z
dc.date.available 2011-02-11T19:50:39Z
dc.date.issued 1979 en_US
dc.identifier.uri https://hdl.handle.net/10535/7049
dc.description.abstract "Oyster production in the United States has been diminishing for nearly 80 years. Natural disasters (including disease and predation), pollution, siltation, and land reclamation projects have all contributed to the decline. Present U.S. production is not even equal to what once came from the Chesapeake Bay alone." en_US
dc.language English en_US
dc.subject oysters en_US
dc.subject water pollution en_US
dc.subject land tenure and use en_US
dc.title Oyster Seed Hatcheries on the U.S. West Coast: An Overview en_US
dc.type Journal Article en_US
dc.type.published published en_US
dc.type.methodology Case Study en_US
dc.coverage.region North America en_US
dc.coverage.country United States en_US
dc.subject.sector Fisheries en_US
dc.identifier.citationjournal Marine Fisheries Review en_US
dc.identifier.citationpages 10-16 en_US
dc.identifier.citationmonth December en_US

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