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Impacts of Climate Change and Variability on Fish Value Chains in Uganda

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dc.contributor.author Timmers, B.
dc.date.accessioned 2012-07-16T13:52:47Z
dc.date.available 2012-07-16T13:52:47Z
dc.date.issued 2012 en_US
dc.identifier.uri https://hdl.handle.net/10535/8171
dc.description.abstract "Fish are a significant source of income and food security in Uganda, highly vulnerable to climate and non-climate related drivers of change. This study examines the vulnerability of the fish sector in Uganda as it relates to the predicted impacts from climate change and variability, using the concept of the value chain. The specific purpose of the study was to identify current and potential impact pathways of climate change and corresponding adaptation strategies in fish value chains. By considering the value chains related to fisheries (Nile Perch and mukene) and pond aquaculture (Nile tilapia and African catfish) in Uganda, this report is able to present context- and sector-specific adaptation strategies for products contributing to domestic food security, livelihoods and national economic development." en_US
dc.language English en_US
dc.relation.ispartofseries Project Report 2012-18 en_US
dc.subject climate change en_US
dc.subject fisheries en_US
dc.title Impacts of Climate Change and Variability on Fish Value Chains in Uganda en_US
dc.type Working Paper en_US
dc.type.methodology Case Study en_US
dc.publisher.workingpaperseries The WorldFish Center, Penang, Malaysia en_US
dc.coverage.region Africa en_US
dc.coverage.country Uganda en_US
dc.subject.sector Fisheries en_US


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